SIMPLE -- Non-stick surfaces help keep patties intact during removal, and speed cleanup as well. Wash all parts by hand in warm, soapy water for years of use.
Make consistent burgers that cook evenly and don't fall apart on the grill
Spring plunger button compacts the patty tightly then pops back for quick patty removal
Also great for making stuffed burgers, crab cakes & sausage patties,Great for beef, venison, and other wild game.
[Wide use] It is not only suitable for meat pie molds, but also can be directly heated on the fire/iron plate and other heating equipment.