Organic Cream of Mushroom Soup by Amy's - 14.1 Oz (12 Pack) | USDA Certified, Gluten-Free, Vegan Canned Soup | Perfect for Quick Lunches, Camping & Emergency Food Storage

Amy's Semi-Condensed Organic Cream of Mushroom Soup is a supremely creamy blend of organic mushrooms and delicious vegetables. Try serving it as a traditional soup, spooned over toast, used in a favorite casserole, whatever you'd like. Convenient and easy to prepare, this Amy's Organic Cream of Mushroom Soup contains wheat and milk. It is also soy free, tree nut free, corn free and suitable for kosher diets. At Amy’s Kitchen goodness is our guiding principle. Since 1987, we at Amy’s Kitchen produce delicious, organic convenient foods for people who are sometimes too busy to cook. Amy’s is a family-run business, and we supervise every aspect of our business and take pride in customer satisfaction. All the fruits, vegetables and grains we use are grown without the use of insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for high-quality, home-style vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Even though you're heating up our meals in your home, we want each bite to taste like you're a guest in ours.

Twelve 14.1-oz cans of Amy's Organic Semi-Condensed Cream of Mushroom Soup

Creamy mushroom soup made with all organic vegetables including organic mushrooms, cream and vegetables, including onions and leeks for delicious, quick meals without compromise

This canned soup contains 4g of protein per serving and is Non-GMO, USDA-Certified Organic, Gluten Free, Dairy Free, Vegan and Certified Kosher for high-quality vegetarian food everyone can enjoy for a healthy lunch or hearty, ready made meals

Convenient and easy to prepare, heat Amy’s organic soup in a microwave safe bowl with 1/4 can of milk for 2 minutes 30 seconds, or heat in a saucepan on the stove and stir occasionally; cream of mushroom soup can also be used in your favorite casserole

Since 1987, Amy's Kitchen produces delicious, convenient plant based food and vegetarian meals for people who are sometimes too busy to cook